The DIAA provides this list for information only & does not endorse any particular outlet.
Those interested should do their own due diligence investigations.
HAHNDORF VENISON & ADELAIDE HILLS VENISON
John Delaine
Tel: 0417 887 658
Email: venison@optusnet.com.au
Website: www.venison.net.au
Meat Safe Accreditation:
Relevant State Meat Authority: PIRSA / SA MEAT HYGIENE
Accred. NO. 6-48
MANDAGERY CREEK VENISON
Tim Hansen
Tel: 0417 488 619
Email: tim@mandagerycreek.com.au
Website: www.mandagerycreek.com.au
ONKAPARINGA VALLEY VENISON
Chris Tuckwell
Tel: 0419 864 725
Email: chris@fallowvenison.com.au
Website: www.fallowvenison.com.au
Meat Safe Accreditation:
Relevant State Meat Authority: PIRSE / SA MEAT HYGIENE
Accred. NO. SA10/03
Licence Holder: AWE Richards & Son, Bordertown
YARRA VALLEY GAME MEATS
Ken and Mary Lang
Ph: 03 5962 5173
Fax: 03 5962 5051
Email: info@gamemeats.com.au
“BIRDWOOD VENISON by DEER FARM”
Mike & Nancy Kasprzak Tel: (08) 8568 5301
Mobile: 0411 88 5151 & 0474 11 3050
Email: mike@thedeerfarm.com.au and sales@thedeerfarm.com.au
Website:
Meat Safe Accreditation:
Relevant State Meat Authority: PIRSA
Slaughter & Transport – Two Brothers Lobethal – Accred. No. 2/88
Boning – Several Accredited Butchers – No’s available on request.
Transport – Deer Farm – 7/362